Conference Room (Bluff Creek/Campus Center)

Coffee • Comfort Food
Opens at 9:00 AM on Friday
Cheese & Charcuterie
Starters
Salads
Sandwiches
Handmade Pastas
Flatbread
Main Plates
Sides
Desserts
Next
Cheese & Charcuterie
Starters
Salads
Sandwiches
Handmade Pastas
Flatbread
Main Plates
Sides
Desserts
Next

Cheese & Charcuterie

Selection of Cheeses and Cured Meats

Choice of 3 minimum. Bread, crackers, fresh and dried fruit, pickled vegetable olives and nuts.
$24.00

Starters

Soup of the Day

$7.00

Dips & Chips

Spicy hummus, feisty feta and skhug sauces with seasoned chips.
$12.00

Cauliflower Wings

Bang-bang and creamy dipping sauces.
$12.00

Brussel Sprouts

Balsamic glaze with creamy dipping sauce.
$12.00

Buttermilk Fried Chicken & Chips

Mary's chicken breast tenders served with honey glaze and ranch dipping sauces. Spicy upon request.
$14.00

Lamb Meatball

Seasoned ground lamb, pomegranate, sprinkled feta, mildly spicy marinara sauce and basil.
$12.00

Taco Trifecta

Shrimp, Short Rib, Fried Chicken or mushroom in soft corn tortillas with slaw, pickled red onion, crumbled white cheese, avo salsa and aioli.
$11.00

Octopus

Mediterranean style, over grilled potato with cherry tomatoes and red wine vinegar.
$19.00

Salads

Mixed Greens

Cucumber, grape tomatoes, red onion, croutons, and citrus vinaigrette.
$10.00

Roasted Beets Salad

Avocado, orange, mixed greens, sheep feta, toasted hazelnuts, and citrus vinaigrette.
$14.00

Steak Salad

Romaine lettuce, Blue Cheese Crumble, tomato, bacon, crispy onions, green goddess dressing.
$24.00

Yellowfin Tuna Salad

Pan-seared with crispy rice, mixed greens, avocado, pickled red onions, crispy onions, sesame seeds, and Asian dressing.
$20.00

Sandwiches

Banh-Mi Shrimp

Julienne & pickled daikon & carrots, pickled jalapeños, basil aioli & micro herbs.
$18.00

Grilled Cheese Deluxe Sandwich

Challah Bread, three kinds of cheese, tomato jam, caramelized onions, arugula.
$10.00

The Veener Sandwich

Vegan link on a toasted bun, caramelized onions, pickled jalapeños, tomato jam.
$16.00

Lamb Burger

1/2 lb ground lamb, tomato jam, feta, red onion, arugula, tzatziki, buttered brioche w/ homemade seasoned potato chips.
$18.00

CR Burger

1/2 lb ground beef, gruyere, caramelized onions, tomato jam, braised short rib, aioli, buttered brioche w/ homemade seasoned potato chips.
$18.00

Handmade Pastas

Seafood Pasta

House-made thick cut pasta with seafood medley in creamy bisque.
$32.00

Ravioli

House-made, spinach and ricotta filling choose bisque, tomato or butter sauce.
$22.00

Lasagna

Grandma's recipe in a skillet: handmade pasta, creamed spinach, beef and lamb ragu, bechamel sauce, topped with crispy basil.
$16.00

Penne Norma

Penne Pasta, eggplant, onions, spicy tomato sauce, ricotta cheese.
$14.00

Tagliatelle Bolognese

House-made, thick-cut pasta with beef and lamb ragu.
$20.00

Flatbread

Fresh Mozzarella Flatbread

Tomato sauce and fresh basil.
$10.00

Fig Jam & Gorgonzola Flatbread

Mozzarella, gorgonzola, caramelized onions, and arugula.
$12.00

Crimini Mushroom Flatbread

Mozzarella, bacon, caramelized onions, and garlic Alfredo sauce.
$14.00

Sausage & Broccoli Flatbread

Mozzarella, tomato sauce, Italian pepper.
$12.00

Main Plates

Crispy Chicken Paillard

Pounded breast, pan-fried, With panko and parmesan crust topped with California salad.
$17.00

Fish & Chips Plate

Double battered white fish and salmon, seasoned homemade potato chips and fries, tzatziki, and aioli sauce.
$20.00

Falafel Crusted Salmon Plate

Blistered tomatoes, creamy greens, and herb salad garnish.
$26.00

Branzino

Deboned broiled whole Mediterranean sea bass, fresh lemon with chickpea puree.
$39.00

Ribeye

12 oz. a-la Carter’s, with a side of mushroom gravy.
$29.00

Espresso Braised Short Rib Plate

Cauliflower or potato mash and sauteed baby broccoli.
$30.00

Mary’s Chicken

1/2 chicken, deboned, pan-seared, with lemon in sukkah crust with creamy greens.
$28.00

Cauliflower Steak Plate

Pan-seared, tzatziki sauce, capers, lemon, and butter.
$20.00

Chicken Loves Waffles Plate

Crispy buttermilk fried chicken tenders on cheddar scallion waffle, fried egg, tomato jam, avocado, hot honey glaze, creamy dipping sauce.
$19.00

Sides

Smothered Fries Americano

Mac & cheese, sauce, bacon, green onion and sour cream.
$11.00

Smothered Fries Mediterranean

Sheep feta, garlic, parsley and lemon.
$11.00

Pub Cheese Mac

3 cheese, beer and breadcrumbs.
$10.00

Cauliflower

$9.00

Potato Mash

$9.00

Creamy Greens

$9.00

Seasoned Fries

$7.00

Homemade, Seasoned Potato Chips

$7.00

Desserts

Caramel Bread Pudding

$5.50

Honey Custard Cake

$3.50

Chocolate Banana Muffin (V)

$4.50

Apple Crumble Cake

$4.50

Iced Lemon Bundt Cake

Orange blossom, lemon curd, and a berry compote center. Served with vanilla bean ice cream and fresh whipped cream.
$9.00

Banana Cream Cheesecake

Vanilla cookie crust, banana toffee sauce, and fresh whipped cream.
$9.00

Baklava Cheesecake

$6.50

Baklava

$3.00

Flourless Chocolate Layered Cake

Almond cream and raspberry sauce.
$9.00

Milk & Cookies

Homemade cookies with milk.
$9.00

Creamy Delight

Greek yogurt, dried fruits, nuts, and honey.
$9.00

Semolina Custard Pastry

With coconut flakes. Baked in crispy phyllo. Topped with sliced almonds and honey cinnamon syrup.
$9.00

Sundae Funday (for two)

Bananas foster. Tres leches bread pudding. Chocolate & vanilla ice cream. Chocolate cookie crumbles. Dulce de leche sauce. Brûléed marshmallow. House-made whipped cream. Sprinkles. Cherry on top.
$20.00
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