Taix French Restaurant (Sunset/Liberty)

Hors D'oeuvres

Beet Salad
Red & gold beets, herbed goat cheese & balsamic vinaigrette.
$19.00
Chicken Sesame Salad
Grilled fresh boneless breast of chicken on a bed of baby greens tossed in a creamy sesame seed dressing with diced tomatoes & sweet bell peppers.
$19.00
French Green Lentil Salad
Green French lentils with arugula, port-salut, Spanish red onion & garlic vinaigrette.
$19.00
Nicoise Salad
French-style Nicoise with organic greens, bell peppers, green beans, potatoes, black olives, anchovies, egg, tomatoes, & flaked tuna.
$19.00

Penne
Penne pasta with tomatoes, basil, garlic & extra virgin olive oil.
$19.00
Taix Burger
1/2 lb. ground beef, with brandy & black pepper aioli, served on a Brioche bun.
$19.00
Portobello Risotto
With baby spinach, cream & Parmesan cheese.
$21.00
Taix Roast Chicken
With au jus & pommes frites.
$22.00
Chicken Breast a la Diable
Grilled with grainy mustard, capers & onion butter sauce.
$22.00
Trout Almondine
Sautéed boneless trout, grilled almonds, lemon emulsion & leek duxelle fondue.
$29.00
Steak Frites au Poivre
Grilled skirt steak, black peppercorn cream.
$32.00
Salmon Filet
Roasted fresh salmon with champagne cream.
$32.00
Lamb Chops
Three chops with mint garlic cream.
$42.00
New York Steak
With bordelaise. 14 oz.
$47.00
Rack of Lamb
Garlic cream, and mint
$47.00

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